1/2 box Corn Chex
1/4 box Golden Grahams
1/2 c coconut
1 c. sugar
1 c. Karo syrup
3/4 c. butter
1 t. vanilla
1 c. candy corn
1 c. M&M's
Combine cereal and coconut in a large bowl. In a small saucepan combine sugar, Karo and butter. Boil for 2 minutes and then add 1 tsp. vanilla. Pour over cereal and stir to coat. Add candy corn and M&M's. Spread onto wax paper to cool.
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